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Read more about the article NESFAS Partner Communities Celebrate World Food Day
ARTICLE

NESFAS Partner Communities Celebrate World Food Day

World Food Day, a day dedicated to tackle world hunger, is annually celebrated on October 16, 2020 globally. To commemorate this day, the North East Slow Food and Agrobiodiversity Society…

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October 17, 2020
Read more about the article Five community youths learn film-making to document grassroots stories
ARTICLE

Five community youths learn film-making to document grassroots stories

The North East Slow Food and Agrobiodiversity Society (NESFAS) believes that documentation of agrobiodiversity is paramount for maintaining visibility to a wide audience. With this in mind, the organization has…

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September 25, 2020
Read more about the article Pandemic induces importance of seed exchange at communities
ARTICLE

Pandemic induces importance of seed exchange at communities

The North East Slow Food and Agrobiodiversity Society (NESFAS) has been supporting several local communities to defend and revitalize their local food systems through various approaches (awareness programmes, training, workshops, exchange…

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September 24, 2020
Read more about the article Building environmentally sustainable schools
ARTICLE

Building environmentally sustainable schools

The implementation of sustainable farming in schools has been one of the objectives of the North East Slow Food and Agrobiodiversity Society (NESFAS) for promoting local economic development. This concept…

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September 22, 2020
Read more about the article Fuel to instigate future infrastructure: NESFAS workshop on Partner Think-tank for COVID-19 safety housing for elderly
ARTICLE

Fuel to instigate future infrastructure: NESFAS workshop on Partner Think-tank for COVID-19 safety housing for elderly

The North East Slow Food and Agrobiodiversity Society (NESFAS) team on Thursday (September 17, 2020) held an online workshop to ideate on how learnings from old traditional housing designs can…

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September 21, 2020
Read more about the article Home Gardens: Pathway to Food Security, Economic Viability and Ecological Sustainability
ARTICLE

Home Gardens: Pathway to Food Security, Economic Viability and Ecological Sustainability

For centuries, traditional home gardens are an integral component of food production for rural families. Considered as the oldest form of agroecosytem, it has evolved from the ancient practices of…

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September 20, 2020
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  • About Us
    • Background
    • Founder
    • Board Members
    • The Team
      • Core
      • Consultants
    • Partners
    • FCRA
  • Projects
    • CSR Fund
    • International Fund
    • State Fund
    • ITM
  • Publication
    • Research
    • Op-ed Pieces
    • White Wiphala Paper
    • Indigenous Peoples’ food systems: Insights on sustainability and resilience from the front line of climate change
    • Agroecology Assessment of Indigenous Peoples’ Food Systems Report
  • Mei-Ramew
    • Local Mei-Ramew Festivals
    • Mei-Ramew Farmers’ Market
    • Mei-Ramew Weaves and Khneng Embroidery
      • Mei Ramew Weaves Catalogue
      • Mei Ramew Weaves Brochure
    • Mei-Ramew Café
    • Mei-Ramew Campaigns
    • Mei-Ramew Stories
  • Resources
    • Reports
    • IEC
      • Say No to Plastic
      • Agroecology
      • Indigenous Peoples’ Food Systems
      • Nutrition
      • WASH
      • People’s Biodiversity Registers
    • Annual Report
    • Newsletters
    • Videos
    • Audio
    • Features
    • Biodiversity Bank
    • Participatory Videos
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