Two community members learn the art of Eri-Weaves at 55 & 65 years

‘Age is just a number’ is a common saying that we have all heard or have come across in today’s day and age. Fifty-five-year-old Wing Lamare and 65-year-old Elistra Lamare are two senior citizens of Madanrtiang community, Ri-Bhoi district who are popularly known to have devoted their entire lives to rearing silkworms from a very young age.

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The pilgrimage of a few: Mawpynthymmai sets as model community

Mawpynthymmai: An hour away from the road, sitting at the foot of a hill, lays this small community of 23 households. In 2008, a group consisting of three families moved away from their original community to the hill which lies opposite to theirs to start a new community with new mindsets and new beliefs.

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NESFAS team guides communities on how to improve value added products

NESFAS Senior Associate Janak Preet Singh and Lead Associate (Health and Nutrition) Bdadrishisha Nongkynrih recently took part in a workshop organised by the Meghalaya State Rural Livelihoods Society (MSRLS) in Malki, Shillong, East Khasi Hills district earlier this month.

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NESFAS grieves the passing of Mr. Lawrence Diengdoh

It is with deep sadness that we receive and share the news of the passing away of Mr. Lawrence Diengdoh, father of Mr. Pius Ranee, Executive Director of NESFAS, at Nongtraw, Meghalaya, on November 18, 2020. Bah Diengdoh, was a bamboo artisan and well-known beekeeper of Nongtraw.

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Read more about the article Nohron community members’ obtain good quality Berkeley Compost
A local farmer of Nohron Community at work, using the berkeley compost.

Nohron community members’ obtain good quality Berkeley Compost

  Members of Snohktilang Self Help Group (SHG) of Nohron community obtained a good quality Berkeley compost this November. Before this, members of the SHG held a Berkeley compost training…

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Community children at Khweng identify aquatic life to strengthen biodiversity

Kaleidoscope diversity can be found in several indigenous communities across the world. The paddy fields harbor a rich ecosystem for plants and animals to thrive. In this way, the custodians' cook of Mei-Ramew Café has strengthened the knowledge of children through the aquatic diversity in the paddy fields. An understanding of the aquatic life in Khweng has helped integrate and embrace the importance of an indigenous farming system and valuing the ecosystem.

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