Originally published in Atlas Obscura Article and photos by Sharanya Deepak Rural restaurants are providing a market for endangered edibles. Early morning paints yellow stripes on the garden as Plantina…
As part of the Fellowship Programme, on 10th July, 2019, the Fellows visited the Food and Agriculture Organization (FAO) Headquarters in Rome, to share their case studies about renewal and…
"We in NESFAS and The Indigenous Partnership for Agrobiodiversity and Food Sovereignty (TIP) acknowledge and therefore promote communities and societies that have been founded on the matriarchal values of nurturing,…
Ha shuwa ban poi ha Sohra ka don kawei ka shnong kaba la ai kyrteng Sohra rim, kaba naduh ki por hyndai kulong kumah ka dei ka shnong kaba pawnam…
Every meeting with Fr Anthony was a classroom called life for the NESFAS team and their guests.His circles of wellbeing at the ITM 2015 Shillong have become an iconic image…
Our work has consistently established the Mother as the crucible of nutrition – physical, mental and spiritual, all essentials of a child and the family’s well being. The Indigenous Partnership…
