Under the current Rural Electrification Corporation Foundation (REC) funded project “No One Shall Be Left Behind Initiative”, the North East Slow Food and Agrobiodiversity (NESFAS) has the goal of promoting indigenous food systems that will significantly contribute to improved nutrition, food security, and sustainable livelihoods.
Through this event, our aim is to display and document the different indigenous varieties of paddy from different participating communities, including other regions of Meghalaya. We will also be having…
NESFAS celebrated the International Day for Biological Diversity 2019 on 22 May 2019 with Khasi, Jaintia, Bhoi and Garo Custodian Farmers, Mei-Ramew Café entrepreneurs, Women Group members and Youths from…
On 7th April 2017, NESFAS hosted its first ever Mei-Ramew Market, (Mei-Ramew means Mother Earth in the native Khasi language) which connected the people with local farmers in a mutually…
