Millets formed a major part of the food people in rural areas consumed until recently. In fact, in remote villages of Tamil Nadu, food items made of millets were staple…
Unprecedented levels of chronic non-communicable diseases are prompting calls to revert to the diets of our ancestors to regain lost nutrients. It is believed that such a shift would help…
A great idea can be the start of a great revolution. At UTM Shillong, ideas that can change the world for a better tomorrow will take center-stage. The TEDxUTMShillong is…
Traditional foods are making a comeback in a new avatar in the Pacific Northwest. Restaurants, featuring old dishes infused with modern culinary innovations to create tasty, attractive, and healthy cuisine,…
