By Sayantan Bera - Thumbs up to Sikkim Seventy-year-old Lilabati Gautam’s modest wooden house in Ranka block of East Sikkim is better than many posh resorts. Perched on a hill…
By Phrang Roy - The severe impact of global warming and technical solutions to it have always grabbed the attention of the media. Unfortunately, the socio-economic challenges of climate change…
A great idea can be the start of a great revolution. At UTM Shillong, ideas that can change the world for a better tomorrow will take center-stage. The TEDxUTMShillong is…
In a strongly worded speech the President of India, Pranab Mukherjee, said this week at the inauguration of the ‘Andaman & Nicobar Tribal Research and Training Institute’ (ANTRI) that attempts…
Tubers and other root vegetables have been a part of our diet, culture and folklore for aeons. They include both domestic and wild species that have pride of place in…
Traditional foods are making a comeback in a new avatar in the Pacific Northwest. Restaurants, featuring old dishes infused with modern culinary innovations to create tasty, attractive, and healthy cuisine,…
