Minimum qualification: MSc Food Technologist Experience: Preferred Number of posts available: 1 Duration: 3 months (extendable as per need) Interested candidates can submit their CV with relevant documents at NESFAS…
A total of seven groups participated in the first ever Mei-Ramew Phawar Competition (couplet competition) hosted by the North East Slow Food and Agrobiodiversity Society (NESFAS), in collaboration with the…
‘NESFAS and its partner communities support the fight against air pollution of the state government’s One Citizen, One Tree campaign by activating its villages’ Our partner communities on Wednesday united…
Like for many parts of the country Meghalaya’s economy is still highly dependent on agriculture. The primary sector (which includes agriculture and other natural resources extraction activities) contributes around…
The NESFAS Team and partners SSC (Social Service Centre) and SURE (Society for Urban and Rural Empowerment) came together to share updates, ideas, local solutions and knowledge at three-day retreat…
NESFAS celebrated the International Day for Biological Diversity 2019 on 22 May 2019 with Khasi, Jaintia, Bhoi and Garo Custodian Farmers, Mei-Ramew Café entrepreneurs, Women Group members and Youths from…
