319 foods found in one village of Ri-Bhoi NESFAS organised a State level “Dissemination workshop on findings of Micro-nutrient rich and climate resilient crop species' ' at Khweng on November…
The pandemic exposed the fragility of the global food system, made people more conscious about health and nutrition and the dawning realisation of the need to switch to nature- based food production. The Indigenous Peoples’ food systems are vital for food security. These biodiverse systems sustain natural resources, contribute to health and nutrition and sustain livelihoods
The first Anniversary of the National Coalition for Natural Farming (NCNF) event was held on July 23, 2021 through an online event. The event addressed the emerging agroecological practices that have spread across India, as a form of an agricultural redesign.
Laitsohpliah ALC, an Agroecology Learning Circle group under NESFAS in the East Khasi Hills villages of Laitsohpliah and Laitumiong, recently started their own ALC garden on the 28th of February 2021.
In the wake of the ongoing pandemic, children have been taking a break from school since the COVID-19 virus has been spreading far and wide. In urban areas, schools have…
By Bhogtoram Mawroh and Bankerda Chyne About an hour’s drive away from Mawkynrew lies Umsawwar village, a quintessential Khasi upland village surrounded by grassland and patches of pine. A couple…
