Monoculture has proven to be both a blessing and boon for some farmers across several areas in Meghalaya. However, this type of farming goes against traditional farming and also ensures no crop diversity in that particular area.
Children have always been known to be silent observers and are great imitators of people who are older than them. Across the globe, schools have been shut because of the…
It was a great honor and privilege for the North East Slow Food and Agrobiodiversity Society (NESFAS) when their Associate from Garo Hills Chenxiang Rimchi N Marak was invited to…
The cultivation of indigenous crops has the potential to make agriculture climate-smart, genetically diverse and sustainable and that was the key-motivating factor for Aipil R Marak, a custodian farmer in Mandal Nokwat of Garo Hills.
An increasing number of conscious consumers have started opting for value-added products all over the world, food products being the raging tide amongst them. These value-conscious buyers choosing organically enhanced…
Members of Agroecology Learning Circle (ALC) group from Sasatgre village in Garo Hills have, in the last month, been conducting few local natural experiments to fight pests and insects from…
