Case study on “Participation Guarantee System in Meghalaya, India” included in FAO’s latest book “Labelling and Certification Schemes for Indigenous Peoples’ Foods.” The Food and Agriculture Organization officially launched the…
After attending the informative and enriching session on Composting held at Madanrtiang, the Community Facilitator of Mynri Umsning, Kong Dora Lyngdoh started hosting training sessions in her own village. Earlier,…
Not very far from the ‘Pnah Kyndeng Sanctuary Bat Caves’ in Raid Nonglyngdoh (Ri-Bhoi) is the village of Pahamshiken. A quintessential Bhoi village with lots of greenery, beautifully laid paddy…
An online webinar on developing a shared understanding of the Far Eastern Himalayan Landscape was organized by International Centre for Integrated Mountain Development (ICIMOD) from the 25th - 26th August…
Located in the East Garo Hills district of Meghalaya, Mandalgre is a serene, picturesque village with green hills and fresh waterfalls. With an elevation of above 1000 meters, it stands…
Wild edibles that grow spontaneously and widely in nature consist of a major chunk of the diet of the indigenous cultures of the North East; hence the preservation and promotion…
