Potato Cheese Balls and Chives (Jaut)

INGREDIENTS: 10 boiled potatos that have been mashed. Grated Cheese- 100 gm Tamirand Sauce(as per taste) Chives (Jaut)- 100 gm Spring onions- 50 gm Chillies -20 gm Salt (to taste)…

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NESFAS and Communities Mark Indigenous Peoples’ Day in Liarsluid with Pledge to Protect Biodiversity and Traditional Food Systems

NESFAS celebrated this year’s International Day for the World’s Indigenous Peoples at Liarsluid in Ri-Bhoi District of Meghalaya on August 9, 2025.  The celebration, following this year’s global theme, “Indigenous…

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LIC HFL CSR Supports NESFAS in Strengthening Nature-based Livelihoods

NESFAS’ new project supported by LIC-HFL seeks to strengthen 15 indigenous communities in East Khasi Hills and Ri-Bhoi District through strengthening nature-based livelihoods.   NESFAS, in January this year, launched…

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