The Indigenous Partnership (TIP) and its alliances of food communities and organizations grieve the passing away of Ursula Hudson, President of Slow Food Germany and member of the Slow…
NESFAS is hiring an independent consultant to evaluate its project intervention in terms of increased production of climate-resilient and micronutrient-rich species. Last date of application: 24th July 2020 Background: The…
Via TEDx Talks: Around the world, Indigenous food cultures vanish because of industrialized agriculture and a shifting, Western-influenced concept of the ideal diet. Food researcher Aparna Pallavi explores why once-essential…
By Bhogtoram Mawroh In their 2013 document Food Security and Sovereignty (Base Document for Discussion) FAO stated “Without the right to food one cannot guarantee life, dignity or the enjoyment…
The Advisory Board of NESFAS and its staff welcomed Pius Ranee as the new Executive Director of NESFAS. He succeeds Dr. Melari Nongrum who returns to Martin Luther Christian University…
Invitation for Tender for the Provision of Participatory Video Equipment. On behalf of North East Slow Food and Agrobiodiversity Society (hereafter referred to as NESFAS), the Executive Director invites you…
