Hapdeng ka khlam Corona Virus, shaei pat ngin phai?
Published in: Rupang By-Pius Ranee Mynnin ka sngi (31st Lber,2020) ha ka por ba nga don ha ophis SDO Sohra, ban iarap ban ioh ia ka CAR PASS khnang ba…
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April 4, 2020
Enhancing food and nutrition in Children’s Homes through Traditional Food
The State Child Protection Society (ICPS) in collaboration with District Child Protection Unit organised a workshop on Swachhata Hi Seva (SHS) Campaign for Swachhata Pakhwada 2020 for all District Child…
March 18, 2020
The potential of Indigenous Food in tourism sector
Senior associate at NESFAS, Janak P Singh, represented the organization on March 12, 2020 at the National Seminar on ‘Sustainable Tourism and Environmental Conservation: A tool for Community Development’ at…
March 17, 2020
NESFAS, PHC Laitryngew to promote healthy eating and nutrition together
With the widespread global coronavirus outbreak, the NESFAS team on Monday (March 16, 2020) held an awareness programme on the importance of local food systems for improved health and nutrition…
March 17, 2020
Umsawwar: A Hotbed Of Agrobiodiversity
By Bhogtoram Mawroh and Bankerda Chyne About an hour’s drive away from Mawkynrew lies Umsawwar village, a quintessential Khasi upland village surrounded by grassland and patches of pine. A couple…
March 17, 2020